Chicken Alfredo on Spaghetti Squash

chicken alfredo 2 (1 of 1)

This chicken Alfredo hits all the right spots. It’s simple yet decadent and so easy to make! It is a little heavy, so we’ve paired it with a beautifully light spaghetti squash to perfectly balance it out, but feel free to serve this over pasta! Continue reading


Chocolate Macarons with Blackberry and Buttercream


Macarons are one of my all-time favorite desserts. They’re soft, delicate, beautiful, and so incredibly delicious. But, as many of us macaron lovers know, they can be annoyingly expensive. So why not try making them at home? I know that the task can be daunting, but I promise they’re not hard to make! It takes some time and patience, but it certainly isn’t difficult. Make these and you’ll never have to worry about forking over an arm and a leg for a macaron ever again! Continue reading

Rick and Morty’s Mulan Szechuan Chicken Wings

rick and morty chicken wings (1 of 1)

If you watch Rick and Morty then I really don’t need to explain what this sauce is, and luckily for you, it won’t take 9 more seasons to get your hands on it. This sauce is my recreation of the original 1998 McDonalds Szechuan dipping sauce, and I’ve stayed pretty true to the original ingredients. This is a chicken wing recipe, but feel free to just make the sauce and dip to your hearts content! Continue reading

No-Bake Nutella Banoffee Pie

bannoffee (1 of 1)

This might be my favorite pie in the world. And out of all the desserts I’ve ever made, this one has the biggest payoff for the least amount of effort, so there’s no excuse not to make it. Smother this in whipped cream, Nutella, grated chocolate, or more banana if you want to pretend that this is healthier than it actually is. Not advisable for people on a diet, advisable for literally everyone else. Continue reading